In sight of the cabin

Posted by on Tuesday, July 7, 2009 at 7:17 am

053 057

Dave Trcka sent a note about these three fish all caught within 1 hour on Metionga Lake in sight of the cabin.


“I caught (Lower Rapids)a 34” Northern (no Picture), a 40” Northern (57 ), a 42” Northern (53 ) and a 26” Walleye(55) all within an hour!”

This kind of fishing is not out more.

Tags: , , , ,
[ssba url="" title="In sight of the cabin"]

A little R&R

Posted by on Monday, July 6, 2009 at 7:02 am

Wisconsin Dells is known as a great vacation destination. The resorts there are fantastic and draw folks from all over the world. But, the big question is “where would someone from the Dells go to vacation?’ I know where they go. Metionga Lake is as fine a destination as there is. Pete and Tom leave the Dells each year with a crew more.

Tags: , , , ,
[ssba url="" title="A little R&R"]

Hilltop Walleye

Posted by on Monday, June 29, 2009 at 6:55 am

Larry Strangstalien has been fishing with us for many years.  On Hilltop Lake, his luck (or should I say skill) has proved to remain strong. 



I know Larry will expound greatly on the skill part, but being on the right lake makes the success part of large walleye much more likely.  I am often asked which more.

Tags: , , ,
[ssba url="" title="Hilltop Walleye"]

Shore Lunch walleye

Posted by on Sunday, June 28, 2009 at 7:01 am

I don’t normally show pictures of walleye on a stringer.  A big part of an Ignace Outpost trip is shore lunch.  Nothing beats fresh walleye in frying pan. 

When catching for your shore lunch, this is the perfect size for best taste and conservation.


Walleye are mighty tasty no matter how you cook them. 

Enjoy at Ignace Outposts. more.
Tags: ,
[ssba url="" title="Shore Lunch walleye"]

Walleye in bleu cheese cream sauce

Posted by on Friday, June 26, 2009 at 7:20 am

I love to eat walleye! I have found so many ways to cook walleye I can never get bored of the fine fish. The other night I “whipped” up some walleye in a bleu cheese cream sauce. It is funny how cheese, cream sauce and walleye go together so well.

Put the tartar sauce and oil away. Here is my more.

Tags: ,
[ssba url="" title="Walleye in bleu cheese cream sauce"]

Spring walleye

Posted by on Tuesday, May 26, 2009 at 7:02 am

Mike and Darla arrived at Irene Lake last week right after a late snow storm.  They bundled up and got off to doing what they came to do.  A couple of nice walleye like these get the heart pumping and the cold is almost unnoticeable.


DSCF3681 more.
Tags: , , ,
[ssba url="" title="Spring walleye"]