One of the highlights of any fishing trip with Ignace Outposts is the proverbial shore lunch. At this time of year my mouth waters with anticipation of fresh, still quivering walleye fillets cooking with potatoes and the ubiquitous pork and beans.
Here Rd of Officially Rugged fame shows how it is done.
...read more.It only takes a few moments to go from this…
To this…
Walleye so fresh they are still quivering as they go into the pan. You don’t have to be a chef to manage great walleye. This alone is reason enough to book a fly in adventure with Ignace Outposts.
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Having a shore lunch is a highlight of a Canadian Fishing trip.
To have a great shore lunch two things are required. A shore line and fresh walleye. You can add many more details to make it better but nothing beats “straight from the lake to the frying pan” walleye.Here is a shore lunch in 6 easy steps as demonstrated ...read more.
Today is windy, cold and wet, what else can we expect for walleye opener. It feels good to see familiar smiling faces arrive in the yard ready for another Ignace Outpost Adventure . Just a few days ago we were scrambling to get camps ready and now we have guests in camps likely having fresh walleye for supper.
Mere moments separate ...read more.