Burnt Almond Encrusted Lake Trout

Posted by on Tuesday, June 24, 2008 at 3:02 pm

One of the best parts of fishing is eating your catch.Hunting and gathering quickly translates to cooking and eating.Last week I managed a couple of trout in the creel while doing camp checks.See Wed June 18.Actually, Al caught the fish while I performed admirably as guide and boat operator.


We agreed to postpone the eating until Karen was back ...read more.

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Grand Slam Fishing

Posted by on Friday, May 23, 2008 at 4:47 pm

The waters of Irene Lake lure anglers from far and wide for the ultimate Grand Slam of freshwater fishing: Northern Pike, Lake Trout, Walleye and Smallmouth Bass. The combination these world-class fish are found together in Irene Lake.

The lake itself is deep, clear and offers about 6,000 acres including a couple of portage lakes.

Our catch-and-release tradition (begun ...read more.

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